About Winery:
Wines of Gratitude. Makasi = Thanks
The first Makasi wines from winemaker Danny Sullivan. Danny has been prolifically making wines for over 10 years for household names, small private labels, and clients' personal collections. After many successful launches for others, he's now doing it on his terms to create exceptional wine for you.
Direct in the purest sense, every Makasi release is a limited run, transparent in process and product with no middle men and no short cuts. Always as minimal and natural as possible Makasi brings you nothing but the wine – and the love.
Our wines are produced and bottled by hand on Treasure Island, amid the San Francisco Bay, in a collective winemaking facility housed in an old WWII Naval Post Exchange. Cooling air from the Golden Gate pours through to create idyllic cave-like conditions in which to age our wines.
Location: Treasure Island, San Francisco, CA
Aggie Connections: Danny Sullivan, Owner and Winemaker, is a UC Davis V&E graduate.
Visit the winery's website for more information: Makasiwine.com
Makasi Winery
United States